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| Sr. | Auditors | Total Score | Food Menu (10) | Chef's Personality (10) | Dish's Uniqueness (10) | Innovative Plating (10) | Flavour Mastery (10) | Bar Menu (10) | Interiors (10) | Service Experience (10) | Value for Money (10) | Food Consistency (10) |
||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 01 |  Krithika Subrahmanian | 93 | 10 | 9 | 9 | 9 | 9 | 10 | 10 | 9 | 9 | 9 | ||
| 02 |  Dr. Yashwanth V | 84 | 8 | 10 | 9 | 8 | 8 | 7 | 8 | 9 | 8 | 9 | ||
| 03 |  Osman Abdul Razak | 92 | 10 | 9 | 10 | 9 | 9 | 9 | 9 | 9 | 9 | 9 | ||
| 04 |  Vaishali James | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | ||
| 05 |  Dr Sanjoy Kumar Das | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | ||
| 06 |  Garima Tyagi | 93 | 10 | 9 | 10 | 9 | 10 | 9 | 9 | 9 | 9 | 9 | ||
| 07 |  Parvathi Nayar | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | ||
| Grand Total | 0/100 | 0/100 | 0/100 | 38/100 | 37/100 | 38/100 | 35/100 | 36/100 | 35/100 | 36/100 | 36/100 | 35/100 | 36/100 | |
Restaurant must secure over 50% votes to win the award.