NEW 

On DLC Guide, London

The Hyde

London

Modern British Cuisine

18th Feb. 2026

 
DLC Guide 01
Chef Vipin Kumar
Chef Vipin Kumar is a passionate culinary professional known for his refined approach to modern cuisine at The Hyde, London. With a strong foundation in classical techniques and a deep appreciation for seasonal ingredients, he brings balance, flavour, and elegance to every dish. His cooking reflects creativity rooted in tradition, delivering a memorable dining experience that celebrates quality, precision, and thoughtful presentation.
Chef Vipin Kumar
Chef Vipin Kumar is a passionate culinary professional known for his refined approach to modern cuisine at The Hyde, London. With a strong foundation in classical techniques and a deep appreciation for seasonal ingredients, he brings balance, flavour, and elegance to every dish. His cooking reflects creativity rooted in tradition, delivering a memorable dining experience that celebrates quality, precision, and thoughtful presentation.

The Restaurant

Located within Roseate House London, The Hyde Restaurant & Bar is an intimate all-day dining destination in the heart of Paddington. With seating for just 24 guests, the restaurant offers a refined yet welcoming atmosphere defined by elegant interiors, warm textures, and understated luxury.

Inspired by modern European cuisine, The Hyde presents seasonally driven dishes crafted with precision and creativity. A highlight is its classic Afternoon Tea, celebrating a timeless British tradition with freshly baked scones, handcrafted pastries, and curated teas—perfect for relaxed afternoons and special occasions.

Part of Roseate Hotels and Resorts, The Hyde reflects a philosophy of thoughtful gastronomy, personalised hospitality, and contemporary elegance.

The Restaurant

Located within Roseate House London, The Hyde Restaurant & Bar is an intimate all-day dining destination in the heart of Paddington. With seating for just 24 guests, the restaurant offers a refined yet welcoming atmosphere defined by elegant interiors, warm textures, and understated luxury.

Inspired by modern European cuisine, The Hyde presents seasonally driven dishes crafted with precision and creativity. A highlight is its classic Afternoon Tea, celebrating a timeless British tradition with freshly baked scones, handcrafted pastries, and curated teas—perfect for relaxed afternoons and special occasions.

Part of Roseate Hotels and Resorts, The Hyde reflects a philosophy of thoughtful gastronomy, personalised hospitality, and contemporary elegance.

DLC Accolades presented by DLC Global Entrepreneurs Community.

The Hyde Restaurant & Bar, London, recognised in the DLC Guide London 2026 Listing.

Celebrated for its elegant all-day dining experience, The Hyde Restaurant & Bar has earned distinguished recognition in the DLC Guide for its refined approach to contemporary European cuisine. Rooted in classic techniques and elevated with modern creativity, the menu showcases thoughtfully sourced ingredients crafted into flavour-driven, beautifully balanced dishes. Set within a stylish yet welcoming space in Paddington, complemented by warm hospitality and a relaxed sophistication, The Hyde offers a polished dining journey that captures the essence of modern London gastronom