Vatavaran

London

Modern British Cuisine

18th Feb. 2026

Chef Rohit Ghai

Michelin-starred Chef Rohit Ghai is a highly respected name in contemporary Indian cuisine, recognised for his refined cooking techniques and modern culinary vision. After professional training in India, he built an illustrious career in the UK, leading some of London’s most acclaimed Indian restaurants, including Benares, Trishna, Gymkhana, and Jamavar. At Jamavar London, he earned a Michelin star within ten months of opening, a remarkable industry achievement.

In 2018, Chef Ghai launched his first independent restaurant, Kutir, followed by Manthan Mayfair and Vatavaran in Knightsbridge. Through his restaurants and collaborations, he continues to redefine Indian fine dining with elegance, authenticity, and innovation.

Chef Rohit Ghai

Michelin-starred Chef Rohit Ghai is a highly respected name in contemporary Indian cuisine, recognised for his refined cooking techniques and modern culinary vision. After professional training in India, he built an illustrious career in the UK, leading some of London’s most acclaimed Indian restaurants, including Benares, Trishna, Gymkhana, and Jamavar. At Jamavar London, he earned a Michelin star within ten months of opening, a remarkable industry achievement.

In 2018, Chef Ghai launched his first independent restaurant, Kutir, followed by Manthan Mayfair and Vatavaran in Knightsbridge. Through his restaurants and collaborations, he continues to redefine Indian fine dining with elegance, authenticity, and innovation.

The Restaurant

Vatavaran is a luxury Indian restaurant located in Knightsbridge, inspired by the majestic Himalayas and designed as a refined, multi-sensory dining destination. Led by Michelin-starred chef Rohit Ghai alongside hospitality expert Abhi Sangwan, Vatavaran reimagines Indian cuisine through traditional open-flame Sigri cooking, blending bold spices, delicate smokiness, and contemporary elegance. Spread across multiple levels with immersive interiors and a vibrant bar experience, the restaurant offers a sophisticated journey that seamlessly unites heritage, atmosphere, and modern luxury.Vatavaran is a luxury Indian restaurant located in Knightsbridge, inspired by the majestic Himalayas and designed as a refined, multi-sensory dining destination. Led by Michelin-starred chef Rohit Ghai alongside hospitality expert Abhi Sangwan, Vatavaran reimagines Indian cuisine through traditional open-flame Sigri cooking, blending bold spices, delicate smokiness, and contemporary elegance. Spread across multiple levels with immersive interiors and a vibrant bar experience, the restaurant offers a sophisticated journey that seamlessly unites heritage, atmosphere, and modern luxury.

Opening Hours (Short):
🕐 Tue–Sun: 1:00 pm – 10:15 pm
❌ Monday: Closed

The Restaurant

Opening Hours
🕐 Tue–Sun: 1:00 pm – 10:15 pm
❌ Monday: Closed

DLC Accolades presented by DLC Global Entrepreneurs Community.

Vatavaran, London, recognised in the DLC Guide London 2026 Listing.

Rooted in Indian tradition and inspired by nature’s raw elements, Vatavaran presents a modern Indian dining experience centred on open-flame Sigri cooking. Celebrating seasonality, provenance, and bold flavours, the restaurant blends authenticity with contemporary elegance to deliver a refined yet immersive culinary journey in the heart of London.