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On DLC Guide, Bengaluru

Yan Yan, The Ritz-Carlton

Bengaluru

Modern Chinese  Cusine
12th Dec. 2025
 
DLC Guide 01 | Zuma | DLC Guide restaurant and hotel listing
Chef Chow Chee Ming & NG Siew Choy
At Yan Yan, Chefs Chow Chee Ming and Ng Siew Choy bring decades of classical Chinese culinary expertise to Bengaluru, with a strong focus on authentic Cantonese technique and refined Pan-Asian flavours. The iconic Chef duo are known for their disciplined approach to traditional methods particularly in dim sum craftsmanship, wok-fired preparations, and sauce-led cooking executed with consistency and precision. Their cuisine prioritises balance, clarity of flavour, and respect for time-honoured techniques 
Chef | Yan Yan, The Ritz-Carlton | DLC Guide restaurant and hotel listing
Chef Chow Chee Ming & NG Siew Choy
Chef | Yan Yan, The Ritz-Carlton | DLC Guide restaurant and hotel listing
At Yan Yan, Chefs Chow Chee Ming and Ng Siew Choy bring decades of classical Chinese culinary expertise to Bengaluru, with a strong focus on authentic Cantonese technique and refined Pan-Asian flavours. The iconic Chef duo are known for their disciplined approach to traditional methods particularly in dim sum craftsmanship, wok-fired preparations, and sauce-led cooking executed with consistency and precision. Their cuisine prioritises balance, clarity of flavour, and respect for time-honoured techniques 

The Restaurant

Yan Yan is recognised as one of Bengaluru’s most accomplished destinations for high-quality Chinese and Pan-Asian dining, with a clear emphasis on handcrafted dim sum, artisanal dumplings, noodles, and classic Cantonese signatures. The restaurant is especially regarded for its technical finesse in steamed and wok-based dishes, premium ingredient sourcing, and consistency across its menu.

Since opening, Yan Yan has built a strong reputation among discerning diners for delivering authentic flavours in a contemporary setting, without diluting culinary integrity. Its open-kitchen format, focused menu structure, and polished service ethos reinforce its position as a serious, technique-driven Asian restaurant—making it a standout in Bengaluru’s evolving fine-dining landscape.

Opening Hours

Mon–Fri: 12:00–3:00 PM | 6:30–11:30 PM
Sat–Sun: 12:00–5:00 PM | 6:30–11:30 PM

The Restaurant

Yan Yan is recognised as one of Bengaluru’s most accomplished destinations for high-quality Chinese and Pan-Asian dining, with a clear emphasis on handcrafted dim sum, artisanal dumplings, noodles, and classic Cantonese signatures. The restaurant is especially regarded for its technical finesse in steamed and wok-based dishes, premium ingredient sourcing, and consistency across its menu.

Since opening, Yan Yan has built a strong reputation among discerning diners for delivering authentic flavours in a contemporary setting, without diluting culinary integrity. Its open-kitchen format, focused menu structure, and polished service ethos reinforce its position as a serious, technique-driven Asian restaurant—making it a standout in Bengaluru’s evolving fine-dining landscape.

Opening Hours

Mon–Fri: 12:00–3:00 PM | 6:30–11:30 PM
Sat–Sun: 12:00–5:00 PM | 6:30–11:30 PM

DLC Accolades presented by DLC Global Entrepreneurs Community.

Yan Yan, Bengaluru, recognised in the DLC Guide Bengaluru 2025 Listing.

Renowned for its mastery of authentic Cantonese and refined Pan-Asian cuisine, Yan Yan has been recognised for its technique-driven approach, precision-led execution, and consistency across its menu. Under the culinary leadership of Chefs Chow Chee Ming and Ng Siew Choy, the restaurant is celebrated for its handcrafted dim sum, wok-fired specialities, and depth of flavour rooted in classical Chinese traditions. Yan Yan offers a polished dining environment where culinary discipline, premium ingredients, and contemporary Asian elegance come together seamlessly.

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