DLC Guide, DELHI

Anjeer

New Delhi

Regional Indian Cuisine
29th June 2026
DLC Guide 01 | Zuma | DLC Guide restaurant and hotel listing
Chef Bhupender Singh & Chef Mahendar Pal Singh

At the heart of Anjeer’s culinary identity are Chef Bhupender Singh and Chef Mahendar Pal Singh, whose approach brings together the depth of Indian culinary heritage with a lighter, more contemporary expression. Their cooking is rooted in respect for ingredients, regional flavours and time-honoured traditions, while embracing the precision and finesse of modern gastronomy.

Together, they shape a dining experience where familiar Indian flavours are thoughtfully reimagined rather than reinvented for the sake of novelty. From carefully sourced ingredients and refined techniques to elegant presentation and an open-kitchen philosophy, their work at Anjeer reflects a belief that Indian cuisine can be sophisticated, vibrant and globally relevant—without losing the soul and emotion that make it unmistakably Indian.

IMG
Chef Bhupender Singh & Chef Mahendar Pal Singh
IMG

At the heart of Anjeer’s culinary identity are Chef Bhupender Singh and Chef Mahendar Pal Singh, whose approach brings together the depth of Indian culinary heritage with a lighter, more contemporary expression. Their cooking is rooted in respect for ingredients, regional flavours and time-honoured traditions, while embracing the precision and finesse of modern gastronomy.

Together, they shape a dining experience where familiar Indian flavours are thoughtfully reimagined rather than reinvented for the sake of novelty. From carefully sourced ingredients and refined techniques to elegant presentation and an open-kitchen philosophy, their work at Anjeer reflects a belief that Indian cuisine can be sophisticated, vibrant and globally relevant—without losing the soul and emotion that make it unmistakably Indian.

The Restaurant

Anjeer is a contemporary expression of Indian dining, where the richness of tradition meets a lighter, more refined sensibility. Rooted in the diverse flavours of India, its menu celebrates familiar regional dishes while reinterpreting them with thoughtful technique, carefully sourced ingredients and an elegant, modern approach.

Designed as an experience rather than simply a meal, Anjeer brings together an open kitchen, intimate interiors and ingredient-led cuisine to create a setting that feels both sophisticated and inviting. Each plate is considered with restraint and precision, allowing the character of the ingredients and the soul of Indian cooking to take centre stage. The result is Indian cuisine that feels familiar yet refreshingly unexpected—layered, vibrant and effortlessly contemporary.

Opening Hours:
Monday – Sunday
12:00 PM – 12:00 AM
Anjeer is located at Global Gateway Towers, MG Road, Gurugram.

The Restaurant

Anjeer is a contemporary expression of Indian dining, where the richness of tradition meets a lighter, more refined sensibility. Rooted in the diverse flavours of India, its menu celebrates familiar regional dishes while reinterpreting them with thoughtful technique, carefully sourced ingredients and an elegant, modern approach.

Designed as an experience rather than simply a meal, Anjeer brings together an open kitchen, intimate interiors and ingredient-led cuisine to create a setting that feels both sophisticated and inviting. Each plate is considered with restraint and precision, allowing the character of the ingredients and the soul of Indian cooking to take centre stage. The result is Indian cuisine that feels familiar yet refreshingly unexpected—layered, vibrant and effortlessly contemporary.

Opening Hours:
Monday – Sunday
12:00 PM – 12:00 AM
Anjeer is located at Global Gateway Towers, MG Road, Gurugram.

DLC Accolades presented by DLC Global Entrepreneurs Community.

Anjeer’s progressive approach to Indian cuisine has earned it recognition for its distinctive culinary philosophy, ingredient-led cooking and refined dining experience. Its commitment to presenting India’s diverse culinary heritage through contemporary techniques and thoughtful storytelling has established Anjeer as a noteworthy destination for modern Indian dining in the Delhi-NCR region.

Recognised for its culinary craftsmanship, elegant presentation and immersive approach to hospitality, Anjeer continues to make its mark among India’s evolving generation of contemporary restaurants.

anjeer plaque

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